Description 10" Diamond Sharpening Steel Abrasive and tough, made to sharpen blunt knives. Best used in conjunction with a honing steel to achieve a superior finish. Keep your kitchen, chef and recreational knives sharp and in top condition. This 10″ Diamond Sharpening Steel is ideal for knives involved with cutting, slicing and carving. You can also sharpen household scissors – kitchen scissors, haberdashery scissors and office scissors using this steel. The coarse surface grinds down the blunt edges, knicks and imperfections of your knife blade, keeping them sharp, safe and functional. A sturdy hand grip at the top helps to ensure that knife blades don’t swipe the hand as you sharpen them.
